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    Home » Recipes » Salads

    Cucumber Salad Dressing

    By: Jane · Updated: 19 Jun, '22 · This post may contain affiliate links · 82 Comments

    Sharing is caring!

    Cucumber salad dressing - featured

    This cucumber salad dressing is so easy to make and perfect for green salads, pasta salads, or a dip. It's light and refreshing with a hint of lemon. If you're looking for a tasty and healthy salad dressing that can be made ahead, give this cucumber salad recipe a try!

    Cucumber salad dressing - featured
    Contents
    • 🌟 Why this recipe works
    • 🍽 Key Ingredients
    • 🔪 How to make Fresh Cucumber Salad Dressing
    • Fresh Cucumber Salad
    • 💭 Cooking tips
    • 📖 Recipe Variations
    • 🥗 What to serve 
    • 🙋 Frequently Asked Question
    • 🧊 Storage
    • 🍳 Related Canning Recipes
    • 👪 Serving Size
    • Cucumber Salad Dressing
    • 💬 Comments

    🌟 Why this recipe works

    Cucumber dressing is easy to make for any home cook and can be used on various salads. The salad dressing is made with simple pantry ingredients that will enhance the flavor of any dish.

    This cucumber salad recipe is creamy, tangy, and slightly sweet. It's perfect for salads with fresh fruits, vegetables, or pasta recipes.

    This recipe is perfect for summer picnics and barbecues. It's also a great way to use up any leftover cucumbers in the fridge. Cucumber dressing can be made ahead of time and stored in the fridge.

    Cucumber dressing is a simple recipe used as a marinade, dressing, or even as a sauce. It's perfect for summer BBQs and parties because it's light and refreshing but still has enough flavor to stand up on its own.

    It's versatile, and the base ingredients can be easily adjusted to suit your taste. If you like your dressings on the sweeter side, add more sugar. If you prefer a tart dressing, add more lemon juice and for a spicier dressing, add a touch of chili.

    🍽 Key Ingredients

    The key ingredients in this cucumber salad recipe of cucumber, mayo, and Worcestershire sauce come together to create a balance of fresh and savory flavors with a slight acidity from the lemon. This

    Cucumber salad dressing ingredients

    Cucumbers - Use English cucumbers or Persian cucumbers, peeled and diced.

    Flavor - Use garlic salt and one small sweet onion for sweetness and a less acidic flavor. These classic ingredients in salad dressings really help to round out the flavors.

    Mayo- Use good quality mayonnaise-like Hellman's or Best Foods.

    Acidity - Lemon juice and Worcestershire sauce help to brighten the flavors.

    Sugar - Adds a touch of sweetness to counteract the tangy lemon juice.

    🔪 How to make Fresh Cucumber Salad Dressing

    This is a delicious and easy salad dressing to make. Just mix all ingredients together, and you've got a flavorful dressing for your salad. Enjoy!

    Instructions

    You will need a box grater to grate the cucumber and onion. The next time I make this dressing, I will use my food processor, but this recipe came out of an OLD cookbook  so I followed the directions as printed.

    Box grater

    Step 1
    First, grate the cucumber using the large holes on the grater.

    Grate the cucumber

    Step 2
    Allow the cucumber to sit for a few minutes and then drain off the liquid.

    Grated cucumber

    Step 3
    Grate the onion using the small holes of the grater.

    Grated onions

    Step 4
    This will produce some onion liquid but save the liquid! It gives the dressing a wonderful flavor.

    Grated onions with liquid

    Step 5
    Place the grated cucumber and grated onion in a bowl. Add 1 cup of mayonnaise.

    Mixed cucumber, onions and mayonnaise

    Step 6
    Next, add ⅛ teaspoon garlic salt, 1 tablespoon lemon juice, 1 teaspoon sugar, and 1 teaspoon Worcestershire sauce and mix it all together.

    Mayonnaise with spices

    Step 7
    Pour it into a container and refrigerate. Oops, I was a little messy, try pouring it into the jar.

    Cucumber salad dressing in jar

    Step 8
    Clean the jar, wipe the rim, add a lid and seal hand tight. As you can see I actually doubled the recipe when I made it today so I could share with my sister-in-law.

    Sealed jars with cucumber salad dressing

    Fresh Cucumber Salad

    Our favorite quick and easy summer salad is made with tomatoes, onions, and cucumbers.

    Quick and easy summer salad

    The dressing is just fabulous with the salad.

    Summer salad with dressing

    💭 Cooking tips

    If you want a thinner consistency, add some of the onion liquid back into the dressing or a tablespoon of water.

    Add 1 teaspoon of mustard or red pepper flakes for a spicier flavor.

    For a creamier dressing, add a tablespoon or two of sour cream.

    📖 Recipe Variations

    You can easily customize this cucumber dressing recipe to your liking. Try some of these variations with fresh herbs, Greek-style, or tangier with vinegar.

    Cucumber dressing with herbs

    Add in 1-2 tablespoons of chopped fresh herbs, such as fresh basil, fresh dill, parsley, or chives, and season to taste with salt and pepper.

    Cucumber dressing with yogurt

    Swap out the mayo for Greek yogurt and add in a tablespoon of freshly squeezed lemon juice. You could also add in 2 tablespoons of crumbled feta cheese.

    Cucumber dressing with vinegar

    Add 1-2 tablespoons of white wine vinegar or apple cider vinegar for a tangier dressing. Start with less and add more to taste. You may also need to add a little bit more salt to balance out the acidity.

    Cucumber and olive oil dressing

    For a lighter dressing, combine ¼ cup of cucumber juice (from about ½ a cucumber) with 2 tablespoons of olive oil and 1 tablespoon of white vinegar. Season to taste with salt and pepper. This dressing is best used right away, as it will separate if stored.

    🥗 What to serve 

    This dressing is delicious in easy salad recipes, or you can use it as a dip for fresh vegetables. It's also lovely spooned over grilled chicken or fish.

    Salads:

    Pasta salad with tortellini: This creamy cucumber dressing would be delicious on this Italian pasta salad with tortellini, tomatoes, feta cheese, olives, and cucumber.

    Garden salad: A simple green salad is a perfect canvas for this dressing. Try this orzo salad with cherry tomatoes, sliced cucumber, fresh herbs, and peppers.

    Cucumber salad: Of course, this dressing is perfect on a cucumber salad! Try the fresh flavor of a refreshing version of cucumber spread with grated cucumbers, cottage cheese, and onions in lime jello.

    You can also check my collection of best cucumber salad recipes for more ideas.

    Dipping Recipes

    Fresh vegetables like carrot sticks, celery, or cucumber slices work best for dipping into the creamy dressing. Or try these tasty appetizer recipes: cheesy tomato puffs, cheesy mushroom puffs, and zucchini fritters.

    🙋 Frequently Asked Question

    Is cucumber dressing healthy?

    This cucumber salad recipe is made with mayonnaise, so it's not the healthiest option. If you're looking for a healthier version, try one of the yogurt or vinegar variations.

    Is cucumber ranch dressing the same as cucumber mayo dressing?

    Cucumber ranch dressing is similar to cucumber mayo dressing - but it usually has more herbs and spices added to give it a ranch flavor and also buttermilk instead of mayo.

    🧊 Storage

    This dressing can be stored in the fridge for up to a week. Store it in a jar or jug covered with plastic wrap or an airtight lid. Be sure to give it a good stir before using, as the ingredients may separate.

    I don't recommend freezing this dressing because it is mayo-based, which means it will not thaw well, and the consistency will change.

    🍳 Related Canning Recipes

    I have a lot of famous canning recipes worth checking out. But my best ones are sweet cucumber relish, homemade canned spaghetti sauce, and zesty bread and butter pickles. You can't go wrong with any of these recipes!

    • Cucumber sandwich spread featured
      Cucumber Sandwich Spread
    • 1
      Cucumber Salad
    • Green tomato relish featured
      Green Tomato Relish
    • Sweet cucumber relish featured
      Sweet Cucumber Relish

    👪 Serving Size

    You only need 3 or 4 tablespoons of this cucumber salad recipe mixed into salad and pasta recipes. So this amount will easily provide enough for 4 or 5 recipes, depending on how much you use.

    Cucumber mayo salad dressing is a refreshing and easy option to whip up in a hurry! Try this recipe, and let us know what you think in the comments below. And don't forget to share this post with your friends on social media!

    Cucumber Salad Dressing

    Cucumber salad dressing featured

    This cucumber salad dressing is so easy to make and perfect for green salads, pasta salads, or a dip. It's light and refreshing with a hint of lemon. If you're looking for a tasty and healthy salad dressing that can be made ahead, give this cucumber salad recipe a try!

    • 1 medium cucumber (grated and drained)
    • 1 small onion (grated)
    • 1 cup mayonnaise
    • 1 tablespoon lemon juice
    • ⅛ teaspoon garlic salt
    • 1 teaspoon sugar
    • 1 teaspoon Worcestershire sauce
    1. Grate the cucumber using the large holes on the grater.  Allow the cucumber to sit for a few minutes and then drain off the liquid.

    2. Grate the onion using the small holes of the grater. This will produce some onion liquid but save the liquid! It gives the dressing a wonderful flavor.

    3. Place the grated cucumber and grated onion in a bowl. Add 1 cup of mayonnaise.  

    4. Next, add ⅛ teaspoon garlic salt, 1 tablespoon lemon juice, 1 teaspoon sugar, and 1 teaspoon Worcestershire sauce and mix it all together.  

    5. Pour it into a container and refrigerate. Oops, I was a little messy, try pouring it into the jar.  

    6. Clean the jar, wipe the rim, add a lid and seal hand tight. As you can see I actually doubled the recipe when I made it today so I could share with my sister-in-law.  

    Quick and Easy Summer Salad

    1. Combine tomatoes, onions, and cucumbers.

    2. Add the fresh cucumber salad dressing

    3. Enjoy!

    If you want a thinner consistency, add some of the onion liquid back into the dressing or a tablespoon of water.

    Add 1 teaspoon of mustard or red pepper flakes for a spicier flavor.

    For a creamier dressing, add a tablespoon or two of sour cream.

    Canning or Food Preservation
    American
    Cucumber Dressing

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    1. Carol Anne

      June 07, 2022 at 1:23 am

      I made this yesterday and it is absolutely delicious! I will keep this in my recipe rotation. Phenomenal on a mixed green salad and for veggie dippers.

      Reply
    2. Teresa Oakley

      December 28, 2020 at 11:51 am

      I was so excited to find this recipe! A local restaurant (in west Tennessee) served this dressing and everyone loved it. My grandparents owned a restaurant in Arkansas,and were friends with the lady who owned the restaurant. She shared her recipe , then my grandfather tweaked it a little to make his own version! He served it in his restaurant, as well as selling it by the jarful! Before he died, he shared the recipe with his children, who have passed it to their children. I make it every summer when our cucumbers come in. His recipe is for a huge batch! Your recipe is the closest I have come to his. Glad to have one in a smaller amount.

      Reply
    3. Abbie

      August 30, 2020 at 7:58 am

      Can you tell me how many servings it makes? Trying to input it into my diet tracker. Sounds so yummy. Gonna use half yogurt. Thank you

      Reply
      • Jane Windham

        August 30, 2020 at 11:29 am

        Abbie, there are 2 tablespoons in a typical serving of salad dressing. This recipe makes about a pint so that would equal to 32 tablespoons of dressing in a pint. Hope this info is helpful in your calculations. Enjoy!

        Reply
    4. Nora

      July 29, 2020 at 12:32 pm

      Fantastic! I bet a little dill would be good too. This is great. Hubby doesn't like sour cream which so many like recipes have. A keeper recipe. Peace in the house. This is the go to dressing for him.

      Reply
      • Jane Windham

        July 29, 2020 at 12:52 pm

        Thank you so much for coming back to leave your comment. I'm glad you and your hubby enjoyed the dressing!

        Reply
    5. Carole A Morse

      December 16, 2019 at 12:47 am

      I am on a low sodium diet. I wonder how it would taste with just garlic powder and garlic salt

      Reply
      • Jane Windham

        December 21, 2019 at 9:06 am

        Try making it without seasonings because it will be easy to add them in later and adjust the taste to your dietary needs.

        Reply
    6. Marlene

      August 12, 2019 at 7:36 am

      I see this recipe is resurfacing after several years from your original posting!! LOL I just made this , exactly as written , the only exception is I halved it , not being too sure if we could eat it before it goes bad. That won't be a problem 🙂 Now that I have made it , I know I can make a full batch and it won't go to waste.. This is a very fresh tasting dressing , and I look forward to salad tonight 🙂

      Reply
      • Jane Windham

        August 12, 2019 at 5:05 pm

        I'm so glad that you enjoyed it!

        Reply
    7. Vanessa

      August 01, 2019 at 4:45 pm

      Thanks for sharing! Does it keep long?

      Reply
      • Jane Windham

        August 12, 2019 at 5:11 pm

        It will keep a few days in the fridge.

        Reply
    8. Suzanne

      August 01, 2019 at 4:44 pm

      This looks so good! It is so nice to have a general dressing in the fridge that plays well with lots of different combinations!

      Reply
    9. Kathy Smith

      February 19, 2019 at 10:15 pm

      Can I use Greek yogurt or would plain yogurt taste better? Also is this freezable because I we can't eat it in a week? Thanks for the help.

      Reply
      • Jane Windham

        February 28, 2019 at 3:18 pm

        Kathy, I have never made this recipe with yogurt but I would think that plain Greek yogurt would work. If you try it, please come back and let us know how it worked. And I really don't know if this would freeze well or not.

        Reply
        • Joyce

          April 14, 2019 at 5:11 pm

          This recipe sounds delightful and I am going to try and 1/2 mayo and 1/2 plain yogurt. Will let you know how it turns out. Question: Does anyone know how long it stay fresh in fridge? I'm think 3 days or so...

          Reply
    10. Abbi

      September 01, 2018 at 12:33 am

      This looks good and uses ingredients that I have so I think I shall have to try it soon. Thank you!

      Reply
    11. Kathy Coffey

      March 27, 2018 at 6:36 pm

      Is it sweet? My family loves sweet creamy cucumber salad.

      Reply
      • Jane Windham

        March 27, 2018 at 9:01 pm

        I'm not sure if I'd describe it as sweet. Fresh is the word that comes to my mind. But if you'd like a sweet dressing, just make up a batch and add a little sugar to get the taste that you'd like.

        Reply
    12. Roberta

      November 29, 2017 at 4:22 am

      Thank you! I will be making this dressing. I love recipes from the past????

      Reply
    13. Gail Ritz

      September 29, 2017 at 11:34 am

      This recipe looks so good. I'm going to try on pasta salad. Thx

      Reply
    14. Kim

      August 31, 2017 at 11:42 pm

      Do you know how it keeps in fridge?

      Reply
      • Jane Windham

        September 01, 2017 at 2:36 pm

        I wouldn't keep it more than a week, Kim.

        Reply
        • Amber Williams

          August 09, 2018 at 12:06 pm

          I was wondering if you are supposed to add in the liquid from the cucumbers too? Or just the onion? Thanks

          Reply
          • Jane Windham

            August 10, 2018 at 2:51 pm

            I don't usually drain the grated cucumber.

            Reply
          • Amber

            August 17, 2018 at 11:13 am

            Ok thanks! I made it w half plain c plain yogurt and half c mayo and I did add the onion liquid but not the cucumber liquid. It was amazing! A little thick but next time I won’t drain the cuc liquid. Yum!

            Reply
            • Jane Windham

              August 17, 2018 at 11:39 am

              Thanks for coming back to give your feedback using part yogurt and part mayo!

    15. Sally Tieso

      July 23, 2017 at 4:20 pm

      I was looking for something a little different and this was the answer! Dare I say I snuck in a "little" jalepeno for a kick. Thanks so much!

      Reply
      • Jane Windham

        July 30, 2017 at 12:51 pm

        I'll have to give that a try soon, Sally!

        Reply
    16. Carole

      June 22, 2017 at 7:51 pm

      Came across this by way of Pinterest. I'll be trying, but using yogurt in place of the mayo. Thanks for sharing. 🙂

      Reply
      • Jane Windham

        June 24, 2017 at 3:53 pm

        Using yogurt is a great suggestion, Carole!

        Reply
    17. Deanna

      June 06, 2017 at 2:10 pm

      Do you think this would work as a substitute for regular mayonaise in chicken salad?

      Reply
      • Jane Windham

        June 06, 2017 at 4:38 pm

        I've never tried it with chicken salad but it sounds like it would be delicious! Let us know if you try it. I would try it myself but Leo is allergic to chicken (and all fowl!) Weird, I know!

        Reply
      • Deanna

        June 06, 2017 at 7:18 pm

        To answer my own question, this worked perfectly in my homemade chicken salad. And I think it will be even better tomorrow after the flavors have a chance to meld overnight.

        Reply
    18. kathy

      August 09, 2016 at 6:22 pm

      thanks so much for sharing your delicious cucumber dressing. Photos are beautiful; text is clear and well presented, with measurements beneath the pics. I just made the dressing and our whole family likes it. Quite a feat since each of us has different tastes, with one vinaigrette, a blue cheese,and a thousand island lover and the twain did meet with your dressing..thanks again.
      Also this is a very attractive website.

      Reply
    19. simi

      July 06, 2016 at 11:18 pm

      hi
      I did not try yet I am an indian lady I like cucumber can i drop onion and sauce i am not sure i would love it Pl. tell me Jane

      Reply
    20. Celia Albert

      March 22, 2016 at 12:08 pm

      I have always liked cucumber dressings but never made one, look forward to trying it! This sounds good, thanks for sharing it!

      Reply
      • Renee

        June 17, 2016 at 2:15 pm

        Just wondering if you can make several jars of this and do a hot water bath to seal the jars (can it) for use later and if so what would the shelf life be?

        Reply
        • Jane Windham

          June 20, 2016 at 4:21 pm

          Renee, I don't think there's enough acid in the dressing to safely can it using the water bath method. Luckily, cucumbers are readily available year round!

          Reply
          • Karen

            July 29, 2020 at 6:13 pm

            I did this last summer and they kept fine. The lemon juice in the recipe seems to do the trick.

            Reply
        • Robin Davis

          July 21, 2016 at 7:28 pm

          Since it has mayo in it, absolutely not. This is why you don't take potato salad on an outing taking place outdoors. Spoilage.

          Reply
          • April Chard

            June 10, 2019 at 9:01 am

            Just reading this and enjoying ... however I have to say, what is an outing without potato salad ? ... not even worth thinking about. In our large family, its a must to bring along ... 🙂

            Reply
    21. Lori

      January 13, 2016 at 9:04 pm

      Awesome ty

      Reply
    22. [email protected]

      December 31, 2015 at 11:04 am

      I can't wait to try this!

      Reply
    23. jolene

      November 07, 2015 at 1:28 pm

      Hi, thanks for sharing your recipe for cucumber salad dressing. I can't wait to make it with my fresh homemade mayo and fresh lemon juice. I have a feeling it will be DELISH!

      Reply
      • Jane Windham

        November 07, 2015 at 2:05 pm

        Your homemade mayo sounds delicious as well!

        Reply
    24. D BLanton

      July 29, 2015 at 5:48 pm

      i'm making this tomorrow. Looks relish. I'm not a big mayo person, so I will be using yogurt. Hope it takes as good as yours looks. Thanks to you and your mom. BTW, I love your cottage.

      Reply
    25. Kathleen Lotz

      July 05, 2015 at 6:36 pm

      Just made this dressing and it is delicious! I could drink this stuff!!

      Reply
      • Jane Windham

        July 05, 2015 at 7:01 pm

        Kathleen, thanks so much for taking the time to come back to leave your comment about the salad dressing. And I am delighted that you really like it!

        Reply
    26. Laura Elorza

      May 01, 2015 at 2:34 am

      This looks so good! Thank you for sharing I will make it and share it with my family for sure. 🙂
      Anybody reading right now cucumbers are on sale at Winn Dixie this week.

      Reply
    27. latasha

      November 13, 2014 at 11:32 am

      Looks sooooo yummy(: going to try switching the mayo with plain yogurt! Exactly what I was looking for thanks so much!

      Reply
      • nancy

        June 08, 2015 at 6:42 pm

        I was thinking the same thing about substituting mayo for the yogurt. Did you try it and did it come out.

        Reply
    28. Julie

      September 01, 2014 at 2:42 pm

      In making the cucumber salad dressing, do you leave the peeling on and grate it as well?

      It looks really good and I plan on trying it.

      Reply
      • Jane Windham

        September 01, 2014 at 3:14 pm

        Julie, I don't see any reason why you can't leave the peel on the cucumber. In fact, little flecks of green would look pretty in the dressing. When you make the dressing, let me know which way you prefer it!

        Reply
    29. Barbara F.

      August 28, 2014 at 9:58 pm

      Sounds so good, can't wait to try it when I can have dairy again.

      Reply
    30. Thomas

      April 25, 2014 at 1:22 pm

      I am from India and came across this recipe when I googled cucumber salad dressing.

      Thank you for posting,I am sure this is going to turn out great and make me eat more vegetables.

      Reply
    31. g sprague

      May 15, 2013 at 9:46 am

      This is a wonderful recipe and we thank you for sharing and your Mother for finding it.

      Reply
    32. Laurie Rogers

      August 21, 2012 at 9:00 pm

      I served this tonight and received the best compliment known to mothers: "Hey Mom, that cucumber stuff was good." (from my thirteen year old daughter)

      Reply
    33. Jean Windham

      August 11, 2012 at 5:29 pm

      I was reading the current blog and saw the mention about the cucumber dressing so I read it. The dressing sounds good and the salad is one of my favorites in the summer too. I am not sure if I had made a copy of this recipe so I plan to try it this weekend. Thanks Jane

      Reply
    34. Dennis

      August 05, 2012 at 7:12 pm

      It sounds like a good one. I have a ton of cucumbers growing in my garden. Do you have any idea how long it might keep in sealed jars?
      Thanks

      Reply
    35. JoAnn Johnson

      July 27, 2012 at 1:39 pm

      Just tried your cucumber dressing. It is wonderful and fresh. How long does it keep (1 week?)
      Will try the Dill relish and bread and butter pickles next.
      Love the house and the website

      Thanks
      JoAnn

      Reply
    36. Jana

      June 05, 2012 at 8:30 pm

      Jane,
      This one is a keeper. Just wanted to drop by and let you know that I made your dressing this evening with one of my cukes and a noon-day onion. Served it over vine ripe tomatoes and also dipped some fried green tomatoes in it too. Very good. Love the cucumber flavor. Thanks for sharing your recipe.

      Reply
    37. Jean Windham

      June 03, 2012 at 7:15 pm

      Thanks for the cucumber salad dressing recipe. i am sure we will enjoy. I bet it is really good. I love cucumbers....

      Reply
    38. Susan in SC

      June 02, 2012 at 5:29 am

      This sounds really good! Thanks for sharing so many of your wonderful recipes!!

      Reply
    39. Dolly Sarrio

      June 02, 2012 at 12:17 am

      Oh my Jane that looks so delicious I am gonna make it. Thanks for posting it.

      Reply
    40. Design Chic

      June 01, 2012 at 6:35 pm

      I can almost taste it - looks delicious!!

      Reply
    41. Mary

      June 01, 2012 at 6:24 pm

      Jane~ This sounds delicious! When my friend shares her surplus of cukes from her garden with me, I'm going to try this, but with Duke's Mayo 🙂

      Reply
    42. [email protected]

      June 01, 2012 at 5:53 pm

      This recipe looks yummy. I love homemade dressings!

      Reply
    43. Lavender Dreams

      June 01, 2012 at 10:24 am

      We make a dressing very much like this one for our Gyros! We stir fry chicken, onions and peppers...toast pita bread and then load it up with the stir fry mix, lettuce and tomato and cucumber dressing! OH MY! It is SO good! Your dressing is perfect for so many dishes!

      Reply
      • Terri

        August 23, 2020 at 11:38 am

        Thanks so much for this idea....sounds yummy.... Iwill be making this soon!!! Thanks again.

        Reply
    44. Ann

      May 31, 2012 at 7:19 pm

      Oh my does that look good! Love fresh tomato and cucumbers this time of year!

      Reply
    45. Olive

      May 31, 2012 at 1:21 pm

      I love any recipe involving cucumber and I could do this one easily and I have a food processor. Thanks Jane.

      Reply
    46. Barbara F.

      May 31, 2012 at 10:39 am

      I am saving this one! Jane, I think you and Leo should do an "eCookbook" of your recipes. And, of course, should be entitled Good Cookin' from Cottage of the Crossroads"! 🙂 xo

      Reply
    47. sue

      May 31, 2012 at 9:23 am

      thanks for the recipe! i am going to make some of this today! I have an abundance of little cherry tomatoes and this would be a great dressing for the tomato slads I have been eating everyday!!

      Reply
    48. Kathleen

      May 31, 2012 at 8:29 am

      Sounds very good! I am jealous you have fresh veggies from your garden already!

      Reply
    49. [email protected] Designs

      May 31, 2012 at 8:28 am

      Jane...what a wonderful recipe...I have not purchased bottled dressings in a long while now and look for great salad dressing recipes...this is one that I will be trying this weeks...Looks wonderful!

      Reply
    50. Shannon @Cozy Home Scenes

      May 31, 2012 at 8:02 am

      Jane, the dressing looks delicious. I'm sure that pretty salad was made even better when it was added. The salad looks refreshing for a hot humid day like we had yesterday.------ Shannon

      Reply
    51. Michele Smith

      May 31, 2012 at 6:39 am

      Yummy! that looks delicious. Thank you for sharing.

      Reply
    52. vickie

      May 31, 2012 at 5:28 am

      This sounds delicious! I will be tryong this today.I love discovering new-old recipes in cookbooks. I guess thats why I have so many and can't resist buying more!

      Reply
    53. Sharon

      May 31, 2012 at 12:29 am

      My mouth started watering as soon as I saw the ingredients! This looks and sounds delicious. I'm so glad you shared the recipe at Show & Tell. I'm pinning it to my recipe board on Pinterest. I'll be sure to post about it when I try it!

      sharon @ mrs. hines class

      Reply
    54. Diane

      May 30, 2012 at 10:09 pm

      Thanks for the recipe Jane! Looking forward to trying it out!

      Reply
    55. Gina

      May 30, 2012 at 9:24 pm

      I bet that is delicious!! I can especially imagine it with your homegrown ingredients. Thanks for sharing the recipe, Jane.

      Reply

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