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Air fryer Roasted Potatoes, Broccoli, and Shrimp!

Enjoy a delicious and healthy meal with this easy air fryer recipe for roasted potatoes, broccoli, and shrimp. Get all the flavors you love, without the excess oil!
5 from 1 vote
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Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Course Main Course
Cuisine American
Servings 4 people
Calories 270 kcal

Ingredients
  

  • 1 cup Broccoli Florets washed
  • 2 Large Potatoes or Baby Potatoes
  • Shrimp desired amount
  • 1 teaspoon Garlic Powder
  • 1 teaspoon Onion Powder
  • 1 teaspoon Dried Oregano
  • Salt to taste
  • Cooked Corn on the Cob
  • 1 teaspoon Red Chili Powder or Paprika
  • 1 tablespoon Oil
  • Juice of ½ Lime

Instructions
 

Preparing the Ingredients:

  • Begin by washing the broccoli florets thoroughly.
    1 cup Broccoli Florets
  • If using large potatoes, peel and chop them into bite-sized pieces. If using baby potatoes, ensure they are cleaned.
    2 Large Potatoes or Baby Potatoes
  • Clean and prepare the shrimp for cooking.
    Shrimp

Seasoning the Ingredients:

  • Combine the garlic powder, onion powder, dried oregano, and a pinch of salt in a mixing bowl.
    1 teaspoon Garlic Powder, 1 teaspoon Onion Powder, 1 teaspoon Dried Oregano, Salt
  • Place the broccoli florets, potatoes, and shrimp in the bowl and toss them gently to ensure an even distribution of the seasoning.

Air Frying:

  • Preheat your air fryer to 400°F (200°C).

Arranging for Cooking:

  • Spread the seasoned broccoli, potatoes, and shrimp evenly on the air fryer tray or basket. Make sure they're in a single layer for optimal cooking.

Cooking Process:

  • Drizzle a tablespoon of oil over the ingredients to help them achieve a deliciously crispy texture.
    1 tablespoon Oil
  • Air fry the mixture for approximately 15-20 minutes, shaking the basket or tray halfway through for even cooking. Check for the desired level of crispiness.

Final Seasoning and Zesty Touch:

  • Once the potatoes, broccoli, and shrimp are cooked to perfection, remove them from the air fryer.
  • Sprinkle red chili powder or paprika over the cooked mixture to add a touch of spiciness.
    1 teaspoon Red Chili Powder or Paprika
  • Squeeze the juice of half a lime over the entire dish to infuse it with a tangy and refreshing flavor.
    Juice of ½ Lime

Serving:

  • Arrange the flavorful air-fried roasted potatoes, broccoli, and shrimp on a serving platter.
  • Accompany the dish with cooked corn on the cob for a well-rounded and satisfying meal.
    Cooked Corn on the Cob

Nutrition

Calories: 270kcalCarbohydrates: 44gProtein: 16gFat: 5gSaturated Fat: 0.5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.02gCholesterol: 81mgSodium: 1243mgPotassium: 1105mgFiber: 6gSugar: 4gVitamin A: 506IUVitamin C: 61mgCalcium: 81mgIron: 2mg
Keyword airfryer, broccoli, roasted potatoes, shrimp
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