Air Fryer Zucchini with Garlic and Minced Onion
Enjoy a healthy and flavorful side dish with this easy air fryer recipe for zucchini. Seasoned with garlic and minced onion, it's a delicious addition to any meal.
Ingredients
- 1 Zucchini Squash
- ¼ teaspoon Garlic Salt
- ¼ teaspoon Minced Onion
- ⅛ teaspoon Black Pepper
- 1 tablespoon Extra Virgin Olive Oil
Instructions
Prepare the Zucchini:
- Wash the zucchini squash and cut it into triangular slices that are about ½ inch thick.1 Zucchini Squash
Season the Zucchini:
- In a bowl, toss the zucchini slices with extra virgin olive oil, garlic salt, minced onion, and black pepper. Ensure that the zucchini is evenly coated with the seasonings.¼ teaspoon Garlic Salt, ¼ teaspoon Minced Onion, ⅛ teaspoon Black Pepper, 1 tablespoon Extra Virgin Olive Oil
Preheat the Air Fryer:
- Preheat your air fryer to 400°F (200°C) for a few minutes.
Air Frying the Zucchini:
- Place the seasoned zucchini slices in the air fryer basket in a single layer, making sure not to overcrowd them.
First Round of Cooking:
- Air fry the zucchini slices for 4 minutes at 400°F (200°C).
Toss and Second Round of Cooking:
- Carefully open the air fryer and toss the zucchini slices for even cooking.
- Air fry for an additional 4 minutes at 400°F (200°C).
Optional Topping (Recommended!):
- If desired, you can sprinkle more minced onion or grated Parmesan cheese over the air-fried zucchini before serving.
Serve and Enjoy:
- Once the zucchini slices are tender and slightly crispy, remove them from the air fryer.
- Serve the delicious air-fried zucchini as a flavorful and nutritious side dish.
Nutrition
Calories: 98kcalCarbohydrates: 3gProtein: 1gFat: 4gSaturated Fat: 1gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 3gSodium: 152mgPotassium: 218mgFiber: 1gSugar: 2gVitamin A: 162IUVitamin C: 15mgCalcium: 14mgIron: 0.3mg
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