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Cucumber Salad - Featured

Easy Cucumber Salad (Creamy and Refreshing)

This easy cucumber salad recipe is ever so creamy with a fantastic lime flavor that is perfect for slicing and enjoying on a bed of lettuce! This creamy cucumber spread is light and refreshing that takes minutes to prepare using minimal ingredients, and it's perfect for a hot summer's day.
5 from 7 votes
Prep Time 10 minutes
Refrigeration time 3 hours
Course Salad
Cuisine American
Servings 8
Calories 130 kcal

Ingredients
  

Instructions
 

  • Combine jello and hot water; set aside to cool but do not refrigerate.
  • Using a box grater, grate the onion and the cucumber. Place in a colander to drain.
  • Whisk the sour cream into the cool jello mixture.
  • Add the cottage cheese, grated onion, and cucumber. Stir to mix all ingredients thoroughly.
  • Refrigerate for at least 3 hours or overnight.
  • To serve, cut into squares and serve on lettuce leaves. Garnish with a dollop of sour cream and chopped parsley, if desired.

Notes

Smoother consistency
If you want a smoother consistency, use a food processor to blend the fresh cucumbers and onions and drain the juices before mixing with the dairy products.

Nutrition

Serving: 8gCalories: 130kcalCarbohydrates: 12gProtein: 5.4gFat: 6.6gSaturated Fat: 4.1g
Keyword summer salad, congealed salad
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