The Best Air Fryer Fudgy Brownies Ever
Indulge in the ultimate dessert with these mouth-watering brownies made in the air fryer. Get ready for the best fudgy brownies of your life!
Ingredients
- 8 ounces of good-quality chocolate
- ¾ cup butter melted
- 1 ¼ cups sugar
- 2 eggs
- 2 teaspoons vanilla extract
- ¾ cup all-purpose flour
- ¼ cup cocoa powder
- 1 teaspoon salt
Instructions
Preheat the Air Fryer:
- Preheat your air fryer to 325°F (165°C). This ensures that it's at the right temperature when you're ready to cook the brownies.
Prepare the Chocolate:
- Chop the chocolate into chunks. Melt half of the chocolate, and set the other half aside for later use.8 ounces of good-quality chocolate
Mix the Wet Ingredients:
- In a large mixing bowl, combine the melted butter and sugar.¾ cup butter, 1 ¼ cups sugar
- Beat in the eggs and vanilla extract for 1-2 minutes until the mixture becomes fluffy and light in color.2 eggs, 2 teaspoons vanilla extract
- Whisk in the reserved melted chocolate (ensure it's not too hot to avoid cooking the eggs).
Sift and Fold Dry Ingredients:
- Sift in the all-purpose flour, cocoa powder, and salt into the wet ingredients. Gently fold the dry ingredients into the wet mixture, taking care not to overmix.¾ cup all-purpose flour, ¼ cup cocoa powder, 1 teaspoon salt
- Overmixing can result in a more cake-like texture, and we want these brownies to be fudgy.
Add Chocolate Chunks:
- Fold in the chocolate chunks into the brownie batter.
Transfer to Baking Dish:
- Line a square baking dish with parchment paper. Transfer the brownie batter into the lined dish, spreading it evenly.
Air Fry the Brownies:
- Place the baking dish with the brownie batter into the preheated air fryer.
Cook:
- Air fry the brownies at 325°F (165°C) for 20-25 minutes. The exact cooking time depends on how fudgy you prefer your brownies.
- Start checking at the 20-minute mark by inserting a toothpick into the center; if it comes out with a few moist crumbs, your brownies are ready.
Cool and Serve:
- Once done, remove the brownies from the air fryer and let them cool completely in the baking dish.
- After cooling, slice the brownies into squares. Serve these brownies with a cold glass of milk or your favorite beverage!
Nutrition
Calories: 430kcalCarbohydrates: 52gProtein: 4gFat: 25gSaturated Fat: 15gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gTrans Fat: 1gCholesterol: 77mgSodium: 399mgPotassium: 140mgFiber: 3gSugar: 41gVitamin A: 526IUCalcium: 21mgIron: 2mg
Tried this recipe?Let us know how it was!